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Sunday, October 11, 2020
Slow-Cooked Deviled Swiss Steak
Pair it with creamy mashed potatoes.
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More Creative Ways to Eat Beef
Deviled Swiss Steak
This main dish is satisfying all by itself. But you can also serve this Swiss steak over hot mashed potatoes. —Melissa Gerken, Zumbrota, Minnesota
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My mother always made this when we were growing up. Now I make it for my own husband and kids. I use the small biscuits because they brown up so nicely on top. I also add mushrooms to this recipe sometimes because my family loves 'em. —Keri Boffeli, Monticello, Iowa
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