What We're Baking: Chocolate-Cherry Bread Pudding

Turn that day-old bread into something AMAZING!

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Join January's Baking Challenge! Cherry Upside-Down Bread Pudding GET RECIPE I've always loved bread pudding, and I enjoy fixing this for my family on a chilly day. You could use a different flavor of pie filling and omit the chocolate chips to make a completely different dessert. It's always delicious! —Ronna Farley, Rockville, Maryland GET RECIPE Why Eggs Need to Be Added One at a Time LEARN MORE Cozy Bread Pudding Recipes GET RECIPES Technique of the Week Make Sure Your Bread Is Stale We know you usually want the freshest ingredients when you bake, but not with bread pudding! Make sure you're using day-old or slightly stale bread. It will soak up the custard and sauce much better than the fresh stuff. LEARN MORE Stuff We Love Give Your Kitchen a GBBO Makeover SEE ALL Taste of Home Chocolate SHOP NOW Enter Our Cupcake Decorating Contest You Could Win $100! We want to see your gorgeous cupcakes! Show off your decorating skills with this month's recipe. Enter our contest and you could win $100! ENTER NOW Only $35.94 $8 a year! Get the magazine

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