Traditional Moussaka

This dish is worth the effort.

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Casseroles from Around the World Traditional Moussaka Moussaka is traditionally made with lamb, but I often use ground beef instead. The recipe looks a bit daunting, but if you prepare one step while working on another, it will save time. —Kim Powell, Knoxville, Tennessee Get Recipe » Tasty Italian Brunch Torte Get Recipe » Thai Peanut Chicken Casserole Get Recipe »

Slow-Cooker Lamb Recipes New Zealand Rosemary Lamb Shanks When I was young my family lived in New Zealand for two years after the war. One item that was always available was lamb shanks. Mother cooked them all the time with root vegetables, and to this day I love lamb! —Nancy Heishman, Las Vegas, Nevada Get Recipe » Lamb Sliders Get Recipe » Mint Lamb Stew Get Recipe »

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