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Treat company to this perfect Italian meal. You will have time to visit with your guests while it simmers, and it often earns rave reviews. Mangia! —Martha Schirmacher, Sterling Heights, Michigan
We enjoyed hearty breakfast casseroles during a visit to an Amish inn. When I asked for a recipe, one of the women told me the ingredients right off the top of her head. I modified it a bit to create this version that my family loves. —Beth Notaro, Kokomo, Indiana
1610 North 2nd Street, Suite 102, Milwaukee, WI 53212
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