Cabbage Goulash

Ready in 30 minutes!

VIEW ONLINE GET THE MAGAZINE  Give a Gift RECIPE OF THE DAY Cabbage Goulash Cabbage is a very southern dish. People who don't even like cabbage love this recipe. This goulash is good served with French bread or hard rolls, and I usually make a pot of pinto beans to go along with it. —Emma Lee Norris, Memphis, Tennessee See Recipe → FRESH FROM THE TEST KITCHEN Copycat First Watch Million-Dollar Breakfast Sandwiches BE THE FIRST TO REVIEW Too hungry to wait in line for brunch? You can make our copycat First Watch million-dollar breakfast sandwich at home. See Recipe → FOOD NEWS Gluten-Free Goldfish Crackers Are Coming This Fall—Here’s When You Can Get Them There’s a New Lenox Spice Village Set—Just in Time for Spooky Season   $11 a Year! GET THE MAGAZINE MORE FROM TASTE OF HOME 'Pie-Palooza' Recipe Contest We've partnered with Plugrà Premium European Style Butter to find this year's top pie recipes, and we think one may just be in your recipe box. We're hungry for apple-quince with a lattice top, spiced Mexican chocolate silk, your grandma's brown butter chess pie, or something we can't even imagine—yet. Share your best pie recipe between August 6 and September 14, 2026, for the chance to win $800, $500 or $200 from Taste of Home and Plugrà.  Full Details Here → Know someone who would love this? SHARE THIS NEWSLETTER UnsubscribeManage PreferencesPrivacy Policy Trusted Media Brands, Inc. 1610 N 2nd St, Suite 102, Milwaukee, WI 53212 2026 Trusted Media Brands. All rights reserved.